Cook

ID
2021-4673
Category
Culinary Services
Position Type
Regular Full-Time
City
St. George
State/Province
UT

 

WENTWORTH AT THE MEADOWS_100 PX HIGH

 

At The Wentworth at the Meadows' memory care community, we are always focused on our employees’ well-being and happiness. Our teammates, residents, friends, and families are all part of one community that cares for each other. Living Fully is a core value at Elegance and we work hard to ensure you’re able to live fully both at work and at home.

 

We take pride in the work we do and the supportive culture we offer. When you join us, you will be surrounded by smart, hard-working, and caring people who want to collaborate with you to make a difference and improve lives.

Our Benefits and Perks

  • Comprehensive insurance options
  • Paid time off
  • Education reimbursement
  • Employee assistance programs
  • Recognition and rewards program

Hiring Immediately - Cook

 

Part Time, Thursday-Saturday 6am-6pm & Sunday 6am-12pm

 

This position works under the Director, Food Service and supports all activities of the Food Service Department and Dining Room. The position is responsible for quality of meals served, quality of service delivery during meal service, and for compliance with special diets offered by the community.

Responsibilities

  • Support the Director, Food Service with planning, directing, controlling, communicating, and coaching in the Food Service Department.
  • Respond to resident likes and dislikes maintaining high resident satisfaction. Ensure that all foods are prepared to satisfaction of residents and in accordance with safe food handling practices.
  • Maintain food temperatures and time controls during storage, production, and serving according to required food safety standards.
  • Circulate in the dining room to ascertain resident preferences and satisfaction with meals.
  • Maintain a clean kitchen and dining area.
  • Foster teamwork with co-workers, show initiative in overcoming obstacles, take actions to assist others beyond job responsibilities, and have a positive impact on co-workers, residents, and visitors.
  • Perform other duties as assigned or needed.

Qualifications

  • Must have compassion for and desire to work with seniors!
  • High School Diploma or equivalent required.
  • Minimum one year of experience in food service required. Minimum three years’ experience in food service preferred.
  • Obtain Food Handlers Permit (as required by state regulation).
  • Strong written and verbal communication skills, personnel skills, and community relations skills are essential.
  • Must be able to pass a criminal background check and drug test.

Apply with your resume TODAY to schedule your interview for this exciting opportunity!

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